HUBER’S Gourmet Hotel: Original taste
Simple yet sophisticated are not contradictions in terms at HUBER’S Gourmet Hotel, but an accurate description of the meticulous preparation of regional products and international delicacies.
Taste: more than a word ...
Klemens Huber is the son of the house and passionate head chef at HUBER’S Boutique Hotel. Every day he adds a contemporary twist to traditional dishes – in other words: combines enjoyable with delicious. Terms that characterise his cuisine ...
|delicate flavour||natural spices|
Tyrolean Gourmet Hotel with a special heart
The centrepiece of HUBER’S pleasure-filled world at their Gourmet Hotel in Tyrol is a special idea by the host family:
Instead of allowing the fine wines to slumber in a dark cellar, they are presented more or less on a silver platter.
Dreamy delights in wood and glass
A walk-in wine cabinet – well tempered and gently illuminated – is at the ‘heart’ and connecting section between the hotel lobby, bar and restaurants.
Please take time to browse through our world of fine wines and select a bottle to accompany your meal in the evening.
Experience honest enjoyment in natural surroundings